Enjoy the authentic taste of Tasty Roots Thengai Thokku, made using freshly grated coconut, roasted spices, mustard, tamarind, and pure gingelly oil.
Slow-cooked to lock in flavour, this thokku has a creamy, aromatic texture with a perfect balance of spice and tang.
Made in small batches, free from preservatives and artificial colours — just pure homemade goodness.
Best Pairing: Idly, dosa, chapati, curd rice, hot rice & millet dishes.
Flavour Profile: Rich • Aromatic • Mildly spicy • Traditional