Experience the age-old flavour of Tasty Roots Traditional Elumichai Oorugai, prepared the same way our grandmothers made it.
Fresh lemons are cut, mixed with rock salt, and allowed to soften naturally in sunlight.
Once the lemons release their natural juices, they are blended with roasted red chilli powder, turmeric, fenugreek, mustard, and pure gingelly oil.
Just pure, traditional taste with deep aroma and long-lasting flavour.
Perfect for curd rice, sambar rice, idly, dosa, and chapati.